Mulberry vodka: an overview of 5 brands

Mulberry vodka - A drink known since the early Middle Ages and characteristic of the inhabitants of the Transcaucasus. In particular for the peoples of Azerbaijan and Armenia. Vodka is valued for its healing properties: it normalizes blood pressure and has a positive effect on metabolism. The strong drink is made by fermenting the fruit of the mulberry tree.

Artsakh Mulberry Golden, 57%

Produced by the Armenian independent company Artsakh Brandy Company. It has its own vineyards, orchards where pomegranate, dogwood and mulberry are grown. The fruits of the latter became a component of vodka, the production technology of which is shrouded in mystery.

Armenia is the only country where mulberry is grown on an industrial scale. Fruits are harvested in June, as soon as the sugar content reaches the maximum level. Long-term transportation is impossible for them. Aged in barrels for three years. All these features, as well as a combination of traditions and modern technologies, make the drink unique.

The vodka is dark chestnut in color with red tints, crystal clear. Oily, even a little viscous. The taste reveals a bouquet of creamy, vanilla, cinnamon and berry notes. Aroma is sweet, berry and woody, similar to cognac. Soft delicate aftertaste.

Armenian Mulberry, 40%

The producer is Armenia Wine, a family-owned enterprise that not only preserves traditional recipes but also actively uses modern technologies. This allows the production to develop successfully and gain popularity among consumers.

Armenia Wine wines are shipped all over the world. The vodka contains an alcoholic infusion of white mulberry, which grows in the hills of the Ararat Valley under the sun, high quality alcohol and pure mountain water.

The vodka is transparent, has a balanced taste with hints of fruit and wood. Mulberry is heard in the soft aroma. The aftertaste is pleasant.

Kizlyarka Tutova, 40% alcohol content

The Kizlyar Cognac Factory is one of the most famous and titled producers of strong alcohol in the Russian market. It has existed since the XIX century and is located in Dagestan. Mulberry vodka is a novelty in the range, only selected spirits and mulberry berries are used. Artificial additives are excluded.

Transparent. Combines astringency and elegance with light fruity hints. The aroma is typical vodka. The finish is long with notes of vanilla.

Armenian Garden, 45%

Produced by the Armenian family-owned company Aratta Distillery. Traditional methods handed down by ancestors are used to create fruit distillates. The company owns its own gardens in the Ararat Valley. Fruits grown in ecologically clean areas are carefully selected and fermented with the addition of natural yeast. Then it is double distilled in alambics and filtered.

Clear vodka without a cloudy tint. Soft with a full flavor of unobtrusive sweetness and vanilla notes. The aroma is woven from flowers and fruits. Vanilla is revealed in the long-lasting aftertaste.

Khatuk, 45%

The producer is Yerevan Champagne Wine Factory. It focuses on tradition, product quality and natural ingredients. The company has its own laboratory that monitors the quality. All equipment is modernized.

The plant occupies a leading position among alcohol producers, and its products are sincerely appreciated by customers. The drinks have special organoleptic properties due to berries grown in the ideal natural conditions of Armenia. Vodka is produced according to traditional recipes.

It has a transparent color and oily texture. Soft, the aroma reveals herbal shades and white mulberry berries. The aftertaste is long with woody and herbal nuances.

Update: 14.07.2020

Category: Vodka an Moonshine